Gavin Edney is the executive head chef at The Headland Hotel and Spa. As a proud Cornishman he has built an outstanding career across the country, collaborating with many leading figures in the industry before returning home to oversee the food operations at the five-star hotel. He is deeply committed to supporting young people and […]
Yusuf is a dynamic and highly accomplished head chef with over 15 years of professional experience, including five years in Michelin-starred kitchens and nine years working aboard super yachts around the world. Known for precision, creativity, and calm leadership, he thrives in high-pressure environments and takes pride in building cohesive, efficient galley teams. Now head chef at The Pig at Harlyn Bay, […]
Join Padstow Harbour Hotel for a magical morning filled with festive cheer, a delicious breakfast and an unforgettable visit from the jolly man himself. Enjoy a continental breakfast and unlimited juice, tea and coffee with sparkling views of Padstow Harbour. Children will have the special opportunity to meet Santa, take a photo, share their Christmas […]
Discover Cornwall’s haunted history on this small group guided ghost walking tour. Accompanied by your 18th/19th-century guide, explore the coastal town of Padstow while listening to tales of merchants and wealthy local family rivalry, visiting a centuries-old coaching inn, the medieval St. Petroc’s Church along and the grand Elizabethan Mansion, Prideaux Place. Learn about paranormal […]
Begin the festive season with a cosy Christmas breakfast at Caffè Rojano and start the Padstow Christmas Fayre celebrations in style! Enjoy festive favourites like ultimate pigs in blanket filled English muffins, indulgent Christmas-spiced French toast, and warm up with a rich Christmas-spiced hot chocolate. A perfect way to start a joyful December morning.
Bringing some magic for our youngest visitors we’re offering Children’s Christmas Crafts at a pop-up venue at Prideaux Walled Garden on Saturday & Sunday from 10am-1.30pm. Write a letter to Father Christmas, create a decoration to take home, prepare reindeer food or write a message to decorate the Christmas Wish Tree – just pop-up and join in […]
Rose Cant, known as Mum on Muddy Lane to her 40k plus Instagram followers, is well known for her down-to-earth approach to family friendly cooking, speedy lunches and home-hacks. Rose is a self-taught cook, a professional actress and voiceover artist. Her three great passions are performing, cooking, and being a mother to her two young […]
Joe Laker is the chef-owner of Counter 71 in Shoreditch, an intimate tasting-counter restaurant known for its produce-led cooking and refined yet relaxed approach to modern British dining. Prior to opening Counter 71, Laker honed his craft in some of the UK’s most respected kitchens, including Roots York, Elystan Street and Anglo. He then ran […]
Jamie has owned the Mackerel Sky Seafood Bar with his wife Nina since 2015. As a child he moved frequently due to his father’s job, his one constant was Cornwall. His grandfather had dragged a dilapidated caravan into a farmer’s orchard on the Lizard in the 1970s. As a child his summers were spent helping […]
Eddy started his career travelling, working, gaining experience and ideas. From Somerset to Australia, Wales to New Zealand, Devon to Switzerland, Jersey to Italy. Eventually settling as Head Chef at the Wheatsheaf Combe Hay, Bath for 11 years. Then moved south to Cornwall, running the kitchen of the Halfway House for the past 4 years. […]
