Chef's Demos

Sunday

All the chef demonstrations in the Chef’s Theatre are free to watch. There will be seated and standing spots allocated on a first come first serve basis. If you want to guarantee a seat, there is a limited number of VIP Chef’s Theatre tickets available to purchase in advance.

Paul Harwood

The Fish House

Sunday

3pm

Paul Harwood, chef and owner of The Fish House on Fistral Beach, brings over a decade of experience from Rick Stein’s kitchens to his much-praised seafood restaurant. Known for dishes like Sri Lankan prawn curry, roasted scallops, and seasonal specials, Paul combines his love of cooking with his passion for surfing, creating a dining experience where exceptional food meets an unbeatable coastal setting.

Chef and owner Paul Harwood worked for 14 years at Rick Stein’s before setting up this much- praised fine dining restaurant in Cornwall.

He is as passionate about cooking stand-out seafood as he is about surfing, which could explain why he has chosen to open The Fish House directly on Fistral Beach.

Come for the food – Sri Lankan prawn curry, fritto misto, roasted half shell scallops and a nod to meat eaters and vegetarians too – and stay for the view and general ambiance. Be sure to book ahead, the restaurant is small, but its reputation is huge.